Yonetsuru Sparkling (750ml, 9%)

Yonetsuru Sparkling is an elegant, effervescent sake produced by Yonetsuru Shuzo in Yamagata Prefecture. Crafted entirely from locally grown rice and rice koji, it captures the purity of Yamagata’s terroir through delicate bubbles and a crisp, refined finish.

Technical Details

ABV: 9%
Origin: Takahata, Yamagata Prefecture, Japan
Producer: Yonetsuru Shuzo
Rice Variety: Locally grown Yamagata rice
Grade: Junmai Sparkling
Seimaibuai: 65%
Yeast: Yonetsuru’s patented sparkling sake yeast
Koji: Rice koji (no added sugar or brewing alcohol)
Carbonation: Secondary CO₂ infusion under low-temperature control
Recommended Drinking Temp: Well chilled (5–8°C)

Awards
Gold Medal – The Fine Sake Awards Japan 2019, Sparkling Sake Division

Profile
A lively, lightly sparkling sake with bright aromas of green apple, pear, and white peach. The palate shows fine bubbles, a gentle sweetness, and subtle umami from the rice, finishing clean and refreshing. Perfect as an aperitif or for celebratory moments.

Club Note
A specially imported sake exclusive to Birmingham Sake Club members. Only 12 bottles are available for Christmas 2025, limited to one per member.